Spanish Extra Virgin Olive Oil 500ml
£14.95
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Our Spanish Extra Virgin Olive Oil is perfect for everyday cooking. Grown in the warm climate of Andalucía in Southern Spain, these olives give this cold-pressed oil a perfectly fruity taste and warm, rounded flavours. Whether you drizzle, glug, or douse, it's a real PHAT crowd-pleaser and the ideal choice for bringing a taste of the Mediterranean to your kitchen.
This PHAT is ideal for marinating, dressing, dipping, and gentle cooking. The fruity olive notes in our Spanish Extra Virgin Olive Oil make it perfect for making a bolognese, drowning your shakshuka, or blending into your favourite dip. A PHAT that will enhance all your family favourites.
Choose your PHAT:
Spanish Extra Virgin Olive Oil
Nutrition
Ingredients
Allergens
Extra Virgin Olive Oil
Extra Virgin Olive Oil
Recipes & Blogs
VENISON CARPACCIO
VENISON CARPACCIO Paper-thin slices of venison loin, lightly seared for colour and finished with a generous drizzle of Spanish Extra...
RIBEYE WITH WILD GARLIC SALSA VERDE
Ribeye with Wild Garlic Salsa Verde A properly cooked ribeye, finished with a punchy wild garlic salsa verde. Rich, herbaceous,...
PAN-FRIED OCTOPUS WITH NDUJA GHEE & WHITE BEAN PURÉE
Tender octopus seared hard in Organic British Grass-Fed Ghee, then basted in rich nduja ghee. The ghee handles the heat while...
