Blogs & Recipes
Bistro French Salad Dressing
Bistro French Salad Dressing Everyone needs a quick and easy “go to” salad dressing. This super simple salad dressing is...
Steak and blistered greens
This way of cooking green beans and baby gems will be a welcome addition to your midweek repertoire. The way...
Belgium-Style Beef Stew
Our rich, grass-fed beef tallow creates the perfect umami base for this hearty, flavour-packed stew. We had leftover swede, but...
Pork Chops with Creamy Sauce & Leftover Sprouts
Pork Chops with Creamy Sauce & Leftover Sprouts This dish is a great way to use up your leftover sprouts....
Whipped Feta Dip
Creamy, zesty, and topped with fresh herbs, this whipped feta dip is a crowd-pleaser. Perfect for spreading and dipping, or...
Roasted Pumpkin Salad with Feta & Toasted Seeds
Roasted Pumpkin Salad with Feta & Toasted Seeds Air Fryer Pumpkin Salad with our Extra Virgin Olive Oil Spray – The perfect autumnal...
Tahini Dip with Virgin Avocado Oil
Creamy Tahini dip This creamy tahini dip is a great alternative to hummus. Its smooth, creamy and nutty texture makes...
Salsa Verde with Organic Extra Virgin Olive Oil
A punchy, herby salsa verde recipe with a good glug of GOOD PHATS! Drizzle over grilled meats, roasted veggies, or use...